fDiet.com
Lamb, domestic, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw
Portion Size: 100 grams grams: 100
Water  74.44 g
Calories  125 kcal
Energy  523 kj
Protein  20.52 g
Total lipid (fat)  4.19 g
Ash  1.08 g
Carbohydrate, by difference  0 g
Fiber, total dietary  0 g
Calcium, Ca  6 mg
Iron, Fe  1.82 mg
Magnesium, Mg  27 mg
Phosphorus, P  195 mg
Potassium, K  290 mg
Sodium, Na  61 mg
Zinc, Zn  3.89 mg
Copper, Cu  0.124 mg
Manganese, Mn  0.024 mg
Selenium, Se  23.4 mcg
Vitamin C, total ascorbic acid  0 mg
Thiamin  0.14 mg
Riboflavin  0.25 mg
Niacin  6.19 mg
Pantothenic acid  0.7 mg
Vitamin B-6  0.17 mg
Folate, total  23 mcg
Folic acid  0 mcg
Folate, food  23 mcg
Folate, DFE  23 mcg_DFE
Vitamin B-12  2.64 mcg
Vitamin A, IU  0 IU
Vitamin A, RAE  0 mcg_RAE
Retinol  0 mcg
Vitamin E (alpha-tocopherol)  0.2 mg
Fatty acids, total saturated  1.5 g
10:0  0.01 g
12:0  0.01 g
14:0  0.11 g
16:0  0.81 g
18:0  0.5 g
Fatty acids, total monounsaturat  1.69 g
16:1 undifferentiated  0.13 g
18:1 undifferentiated  1.53 g
Fatty acids, total polyunsaturat  0.38 g
18:2 undifferentiated  0.29 g
18:3 undifferentiated  0.06 g
20:4 undifferentiated  0.04 g
Cholesterol  64 mg
Tryptophan  0.24 g
Threonine  0.878 g
Isoleucine  0.99 g
Leucine  1.596 g
Lysine  1.812 g
Methionine  0.527 g
Cystine  0.245 g
Phenylalanine  0.835 g
Tyrosine  0.69 g
Valine  1.107 g
Arginine  1.219 g
Histidine  0.65 g
Alanine  1.234 g
Aspartic acid  1.806 g
Glutamic acid  2.977 g
Glycine  1.002 g
Proline  0.861 g
Serine  0.763 g
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