fDiet.com
Lamb, domestic, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
Portion Size: 100 grams grams: 100
Water  62.49 g
Calories  204 kcal
Energy  854 kj
Protein  28.35 g
Total lipid (fat)  9.17 g
Ash  1.09 g
Carbohydrate, by difference  0 g
Fiber, total dietary  0 g
Calcium, Ca  8 mg
Iron, Fe  2.2 mg
Magnesium, Mg  25 mg
Phosphorus, P  203 mg
Potassium, K  333 mg
Sodium, Na  71 mg
Zinc, Zn  4.85 mg
Copper, Cu  0.119 mg
Manganese, Mn  0.028 mg
Selenium, Se  30.8 mcg
Vitamin C, total ascorbic acid  0 mg
Thiamin  0.12 mg
Riboflavin  0.31 mg
Niacin  6.27 mg
Pantothenic acid  0.7 mg
Vitamin B-6  0.17 mg
Folate, total  21 mcg
Folic acid  0 mcg
Folate, food  21 mcg
Folate, DFE  21 mcg_DFE
Vitamin B-12  2.58 mcg
Vitamin A, IU  0 IU
Vitamin A, RAE  0 mcg_RAE
Retinol  0 mcg
Vitamin E (alpha-tocopherol)  0.17 mg
Fatty acids, total saturated  3.28 g
10:0  0.02 g
12:0  0.03 g
14:0  0.29 g
16:0  1.76 g
18:0  1.13 g
Fatty acids, total monounsaturat  4.02 g
16:1 undifferentiated  0.27 g
18:1 undifferentiated  3.72 g
Fatty acids, total polyunsaturat  0.6 g
18:2 undifferentiated  0.49 g
18:3 undifferentiated  0.05 g
20:4 undifferentiated  0.06 g
Cholesterol  92 mg
Tryptophan  0.331 g
Threonine  1.214 g
Isoleucine  1.368 g
Leucine  2.205 g
Lysine  2.504 g
Methionine  0.728 g
Cystine  0.338 g
Phenylalanine  1.154 g
Tyrosine  0.953 g
Valine  1.53 g
Arginine  1.684 g
Histidine  0.898 g
Alanine  1.705 g
Aspartic acid  2.496 g
Glutamic acid  4.114 g
Glycine  1.385 g
Proline  1.189 g
Serine  1.054 g
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