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Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw
Portion Size: 100 grams grams: 100
Water  50.8 g
Calories  372 kcal
Energy  1556 kj
Protein  14.52 g
Total lipid (fat)  34.39 g
Ash  0.74 g
Carbohydrate, by difference  0 g
Fiber, total dietary  0 g
Calcium, Ca  15 mg
Iron, Fe  1.39 mg
Magnesium, Mg  18 mg
Phosphorus, P  137 mg
Potassium, K  190 mg
Sodium, Na  56 mg
Zinc, Zn  2.71 mg
Copper, Cu  0.089 mg
Manganese, Mn  0.016 mg
Selenium, Se  16.8 mcg
Vitamin C, total ascorbic acid  0 mg
Thiamin  0.1 mg
Riboflavin  0.19 mg
Niacin  6.09 mg
Pantothenic acid  0.62 mg
Vitamin B-6  0.11 mg
Folate, total  14 mcg
Folic acid  0 mcg
Folate, food  14 mcg
Folate, DFE  14 mcg_DFE
Vitamin B-12  2.09 mcg
Vitamin A, IU  0 IU
Vitamin A, RAE  0 mcg_RAE
Retinol  0 mcg
Vitamin E (alpha-tocopherol)  0.18 mg
Fatty acids, total saturated  15.16 g
10:0  0.09 g
12:0  0.15 g
14:0  1.4 g
16:0  7.6 g
18:0  4.77 g
Fatty acids, total monounsaturat  14.13 g
16:1 undifferentiated  1 g
18:1 undifferentiated  12.68 g
Fatty acids, total polyunsaturat  2.69 g
18:2 undifferentiated  1.97 g
18:3 undifferentiated  0.62 g
20:4 undifferentiated  0.1 g
Cholesterol  76 mg
Tryptophan  0.17 g
Threonine  0.621 g
Isoleucine  0.7 g
Leucine  1.129 g
Lysine  1.282 g
Methionine  0.373 g
Cystine  0.173 g
Phenylalanine  0.591 g
Tyrosine  0.488 g
Valine  0.783 g
Arginine  0.862 g
Histidine  0.46 g
Alanine  0.873 g
Aspartic acid  1.278 g
Glutamic acid  2.106 g
Glycine  0.709 g
Proline  0.609 g
Serine  0.54 g
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