BANQUET Chicken Pot Pie, frozen entree
| Portion Size: 100 grams |
grams: 100 |
 |
| Water | | 64.26 g |
|
| Calories | | 193 kcal |
|
| Energy | | 808 kj |
|
| Protein | | 5 g |
|
| Total lipid (fat) | | 11.12 g |
|
| Ash | | 1.46 g |
|
| Carbohydrate, by difference | | 18.16 g |
|
| Fiber, total dietary | | 0.5 g |
|
| Sugars, total | | 3 g |
|
| Calcium, Ca | | 14 mg |
|
| Iron, Fe | | 0.57 mg |
|
| Sodium, Na | | 479 mg |
|
| Vitamin C, total ascorbic acid | | 0 mg |
|
| Vitamin A, IU | | 1417 IU |
|
| Vitamin A, RAE | | 71 mcg_RAE |
|
| Fatty acids, total saturated | | 4.5 g |
|
| Fatty acids, total monounsaturat | | 5.26 g |
|
| Fatty acids, total polyunsaturat | | 1.36 g |
|
| Cholesterol | | 20 mg |
|
| Carotene, beta | | 720 mcg |
|
| Carotene, alpha | | 260 mcg |
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