fDiet.com
Free Recipes
Main Meal Recipes
Soup Recipes
Drink Recipes
Meat Recipes
Dessert Recipes
Pasta Recipes
Fish & Seafood Recipes
Cake Recipes
Pies And Pastry Recipes
Vegetable Recipes
Salad Recipes
Appetizer Recipes
 
Filipino Delicacies
Chinese Foods
Japanese Foods
Western Favorites

Vegetables Recipes

Tropical Cabbage Patch Cooler
Ingredients:

small wedge of cabbage 1/2 pineapple 2 Tbs. honey

Procedures:

A strange marriage, but the cabbage gives it a delicious zing.

Note:


Corny Raw Delight
Ingredients:

1 raw corn on the cob

Procedures:

You?ve really got to try this. Be open- minded. Husk that corn, close your eyes and take a big bite. Your mouth is going to fill with a creamy milky sweet flavor that is absolutely wonderful. You will never kill your corn again. This is the most nutritious way to eat corn. It is high in essential fatty acids that are best when untouched by heat.

Note:


Vegetable Casserole
Ingredients:

tomatoes 2 tsp. kelp onions pinch Mrs. Dash string beans garlic parsley lemon juice 1/4 cup oats

Procedures:

In a casserole dish, place first a layer of sliced onions, secondly, a layer of beans with herbs in between, and lastly, a layer of onions. Repeat these layers if you have enough vegetables. Cook in pot at medium heat till the string beans are tender. Powder oats in coffee grinder and mix in Mrs. dash and sprinkle over casserole. Slice tomatoes on top and sprinkle with lemon juice. Sprinkle evenly with Good Tasting Yeast and kelp powder.

Note:



Page(s)  1  2  3   4 5  6  7  8  9  10  11  12  13  14  15  16  17  18