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Dessert / Recipe - Fruit Fizz Recipe
Ingredients:

12 oz clear softdrink (Sprite or 7-Up), chilled until ready to serve 1 can (439 g) DEL MONTE Fiesta Fruit Cocktail, drained (reserve syrup) 1 medium (200 g) green apple 1 small (1.5 k) pakwan (watermelon), seeds removed

Procedures:

1 CUT pakwan & apple into tidbits or squares. 2 SOAK apple in fruit cocktail syrup for 10 minutes. Drain. Combine with pakwan and DEL MONTE Fiesta Fruit Cocktail. Chill. 3 POUR chilled softdrink just before serving.

Note:

List of Dessert Recipes:
Orange Cake | Banana Flamb | Apple Tart | Mango Pudding | Chocolate Mousse | Chocolate Cream Truffles | Peach Cobbler | Bisquick Cobbler | Almond Bark | Holiday Truffles | Rocky Road Frosting | Caramel Frosting | Fiesta Fruit Wiggle | Creamy Fruit Surprise | Fruit Fizz | Fruit Crepes | Golden Banana Rolls | Classic Lasagna | Sweet Potato Pudding | Almond Gelatin with Fruit Cocktail and Lychees | Macapuno Pandan Roll | Jelly Roll | Crema de Fruta | Brazo de Mercedez | California Dreams | Oven Caramel Popcorn | Cranberry Tart | Frozen Peanut Butter Pies | BORDEN CRACKER JACK |