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Chinese Foods / Recipe - Chinese Black Bean Vinaigrette Recipe
Ingredients:

1 1/4 ts Minced garlic 1 1/4 ts Minced fresh ginger 2 tb Minced shallots 1/4 c Sesame oil 3/4 c Canola oil 1/2 c Unseasoned rice vinegar 2 tb Soy sauce 2 tb Thai-style chili sauce 2 ts Honey 1/2 c Fermented black beans; -rinsed 1/4 c Minced cilantro

Procedures:

Combine all the ingredients in a mixing bowl. Whisk together until combined. This may be prepared a day in advance. It is best not to use a food processor. This Recipe yields about 2 cups of vinaigrette.

Note:

List of Chinese_Foods Recipes:
Chop Suey | Roast Chicken w/ Peanut Coconut Sauce | Egg Custard Tarts | Fried Rice With Ham | Shrimp Fried Rice | Chinese Garlic Chicken | Fried Wonton | Szechuan Ginger Beef | Hot and Sour Shrimp Lo Mein | Hot and Sour Soup | Hunan Lamb | Mnago Pudding | Mongolian Beef | Mongolian Hot Pot with Bean Curd | Mock Fish Eggplants | Panfried Noodles | Roast Turkey | Red Bean Soup | Shrimp Toast | Sichuan Shrimp With Chili Sauce | Spicy Szechuan Eggplant | Stir-fried Fish Fillets | Chinese: Oriental Pistachio Chicken | Chinese Black Bean Vinaigrette | Chinese Browned Chicken | Chinese Chicken Salad With Pasta | Chinese Style Spareribs | Chinese Pepper Steak2 | Chinese Five Spice Powder | Chinese Pigs' Tail And Peanut Soup | Chinese Beef Stir-Fry With Vegetables | Japanese Soy-Vinegar Dressing |