fDiet.com Japanese Foods recipe - Japanese Fizz recipe

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Japanese Foods / Recipe - Japanese Fizz Recipe

Ingredients:

1 1/2 oz Blended whiskey Juice of 1/2 lemon 1 ts Powdered sugar 1 tb Port 1 Egg white Carbonated water

Procedures:

Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.

Note:

List of Japanese_Foods Recipes:

Chicken Burger Teriyaki | Trout Stuffed Japanese Style | Neri Shiro Miso White Miso Dressing | Japanese Pickled Cauliflower Coca-Cola | Japanese Fruit Pie | Mustard Dipping Sauce | Japanese-Style Oil And Vinegar Salad Dressing | Made In Japan" Chicken Teriyaki | Oni-Giri (Japanese Rice Ball) | Chilled Japanese Soba With Dipping Sauce | Grilled Japanese Chicken | Grilled Shiitake Mushrooms On Japanese Greens | Japanese Carrot Dressing | Japanese Chicken Thighs | Japanese Cutlets With Sweet Wine Dressing | Japanese Mushroom Pate With Spring Onion | Japanese Noodle Soup - Good Housekeeping | Japanese Pickle Roll (Handroll, Temakisushi) | Japanese Prawn And Noodle Salad | Japanese Steak Salad With Sesame Dressing | Japanese Style Tuna On Potato Rosti With Wasabi Sauce | Japanese Sushi2 | Japanese Vegetable Salad | Japanese Fizz | Japanese Fruit Pie 2 | Japanese Marinade Sauce | Japanese Potstickers (Gyoza) | Japanese Salad Dressing | Japanese Simmered Pork Roast | Japanese Tea Ice Cream | Japanese Winter Vegetable Stew With Miso | Japanese-Style Curry Rice | Japanese Amazu Chicken | Japanese Cabbage Salad With Chicken | Gyoza - Japanese style dumplins | Korokke - Japanese Croquettes | Yakitori - Skewered grilled chicken | Tempura - Seafood and vegetables deep fried in tempura | Udon - Japanese Noodles | Okonomiyaki | Nikujaga - Meat and potatoes |