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Pasta / Recipe - Gluten Free Baked 'Mac & Cheese' Recipe
Ingredients:

1 box ( 1 lb / 454 g ) Notta Pasta Fettuccine 4 Tbsp butter 1 small onion, minced 3 Tbsp potato starch* 3 cups whole milk 1 tsp salt 1/2 tsp fresh ground pepper 1/2 tsp dried thyme leaves 1 bay leaf 2 & 1/2 cups shredded sharp cheddar cheese 1/2 cup shredded Parmesan *Potato starch is found in the baking aisle or Jewish food section of the grocery store.

Procedures:

Gluten Free Baked 'Mac & Cheese' Send to friend Add to my favorites Free Recipe Club Printer friendly version Now comfort food can be gluten-free! Ingredients: Find us in the Pasta or Natural Foods Aisle 1 box ( 1 lb / 454 g ) Notta Pasta Fettuccine 4 Tbsp butter 1 small onion, minced 3 Tbsp potato starch* 3 cups whole milk 1 tsp salt 1/2 tsp fresh ground pepper 1/2 tsp dried thyme leaves 1 bay leaf 2 & 1/2 cups shredded sharp cheddar cheese 1/2 cup shredded Parmesan *Potato starch is found in the baking aisle or Jewish food section of the grocery store. Directions: 1 Put a large pot of salted water on to boil for pasta. Butter a 9"X13" baking dish. Preheat broiler to high. 2 Melt butter in a medium sized saucepan over a low heat. Add onion and cook until soft. Add potato starch and whisk until incorporated. 3 Add milk, salt, pepper, thyme and bay leaf. Whisk constantly until thickened and smooth. Bring sauce just to a boil and add cheddar and parmesan. Stir until cheeses are melted. 4 Remove bay leaf and keep cheese sauce on low heat, stirring occasionally. 5 Meanwhile, cook Notta Pasta in boiling water for 4 minutes. Time carefully. Drain 6 Pour Notta Pasta back into pot and mix in cheese sauce. Combine well. 7 Pour 'Mac & Cheese' Notta Pasta into prepared baking dish. Broil for 3 to 5 minutes or until top is lightly browned.

Note:

List of Pasta Recipes:
Tuna Casserole | Pineapple Noodle | Gluten Free Baked 'Mac & Cheese' | Notta Pasta with Tomato, Basil and Caper Sauce | Pasta with Walnuts & Asparagus | Rice Pasta with Sesame Basil Pesto | Lemon Scallops with Curry Yogurt Sauce | Zucchini Stew | Spinach Ricotta Pie | Aegean Artichoke & Penne Pasta Salad | Angel Hair Pasta with Basil Cream Sauce | Angel Hair Pasta with Onion-Mushroom | Capellini With Clam Sauce | Chicken Tetrazzini | Clams in Tequila-Spiked Tomato Sauce on Vermicelli | Corn And Black Bean Wontons | Eggplant Pasta Sauce With Capers & Olives | Fettuccine Alfredo | Fettuccine Bolognese | Garden Greek Pasta Salad | Lemon-Chicken Pasta | Light Pasta Primavera | Macaroni & Cheese | Pasta Carbonara | Pasta e Fagioli | Pasta With Tomato, Basil And Ricotta | Penne with Artichoke Hearts | Ravioli With Cilantro-Tomato Sauce | Sesame Noodle Salad w/Chicken & Asparagus | Spinach and Sun-Dried Tomato Pasta Sauce | water pasta | egg pasta | spinach pasta | tomato pasta | Brunch Eggs Casserole |