Free Recipes
Main Meal Recipes
Soup Recipes
Drink Recipes
Meat Recipes
Dessert Recipes
Pasta Recipes
Fish & Seafood Recipes
Cake Recipes
Pies And Pastry Recipes
Vegetable Recipes
Salad Recipes
Appetizer Recipes
Filipino Delicacies
Chinese Foods
Japanese Foods
Western Favorites

Appetizers / Recipe - Vol-o-vent w/Mushrooms In Cream Sauce Recipe

4 large (or 8 small) Vol-o-vents kept warm in oven, 100 gr onions minced, 600gr mushrooms sliced, 2 tbsp butter, 1 tbsp flour, 1 cup white wine, 1 cup cream, parsley, 1/2 tsp. salt & pepper.


Saut? onions in butter until limp, add mushrooms & blend in flour,salt & pepper, saut? for a few min., add wine heat up & stir, add cream heat up again and fill vol-o-vents with mushrooms top with a bit minced parsley and serve.


List of Appetizers Recipes:
Tarte aux Points D'Asperges | Vol-o-vent w/Mushrooms In Cream Sauce | Smoked Mero P?t | Quiche Lorraine | Cheesecream On Toast | Carpaccio | Ceviche De Corvina | Shrimp Canapes | Chilled Spring Rolls | Chicken Satay | Chicken Pot Stickers | Antipasto Kabobs | Anchor Bar Buffalo Wings | Ambrosia Rose | Almond Mushroom Pate | Almond Fried Shrimp | Almirah Boscotakia (Salty Biscuits) | All-American Egg Rolls | African Chicken Wings | Neapolitan-Style Crostini | Philly" Stuffed Mushrooms | Gelato Blast | Dessert Tropicale | Baked French Toast with Berries | KEEBLER SOFT BATCH CHOCOLATE CHIP COOKIES | DAIRY QUEEN HEATH BLIZZARD |