fDiet.com
Free Recipes
Main Meal Recipes
Soup Recipes
Drink Recipes
Meat Recipes
Dessert Recipes
Pasta Recipes
Fish & Seafood Recipes
Cake Recipes
Pies And Pastry Recipes
Vegetable Recipes
Salad Recipes
Appetizer Recipes
 
Filipino Delicacies
Chinese Foods
Japanese Foods
Western Favorites

Fish And Seafoods / Recipe - Cold Lobster w/ Green Tartare Sauce Recipe
Ingredients:

Cold (precooked) lobster, sauce: a small bunch of parsley, 1 cup mayonnaise, 2 teaspoons chopped capers, 1 taplespoon finley chopped celery, 1 tablespoon chopped chives, (optional chopped boild egg), salt, pepper.

Procedures:

Rinse the parsley and chop very finley. Dampen a corner of a clean dish cloth with water and place parsley in that corner. Squeeze out the juice into the mayonnaise. Add the other ingredients and mix well. Serve separatly with lobster.

Note:

List of Fish_And_Seafoods Recipes:
Salmon In Orange Sauce | Fish Filets w/Easy Made, Blender Hollandaise Sauce | Cold Lobster w/ Green Tartare Sauce | Trout In Chablis Cream | Sole In Tomato Cups | Jumbo Shrimps With Herb Butter Sauce | Red Snapper w/Red Wine & Green Pepper Sauce | Chilled Shrimp Fettuccine | Catfish with Pesto | Calypso Shrimp | Cajun Seafood and Noodles | Broiled Cod with Sun-Dried Tomatoes | Lobster Newburg | Marinated Crawfish | Crab-Stuffed Shrimp | Pecan-Crusted Catfish with Honey Glaze |